Categories : Breads Desserts
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 cups flour
2 teaspoons baking powder
1 teaspoon salt
2 tb p lard
1/2 cup water
shortening for frying
1 cup butter
1/2 cup honey
Heat fat till 400 degrees.
Sift dry ingredients together.
Work in lard and lukewarm water to make a soft dough. Chill in fridge.
Roll out dough on a floured surface to about 1/4 inch thickness. Cut into 3 inch squares.
Deep fry in hot lard or vegetable shortening a few at a time. Brown on each side and drain on paper towels.
Serve piping hot. To eat, poke and pour in honey or slather with honey butter.
Honey butter: whip 1 cup butter with 1/2 to 1 cups honey. Cover and store in fridge.
Cuisine:
"Mexican"
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